Veg Cheese and Wine launched in 2020 at its headquarters near Northport, NY, a small waterside village located on the North Shore in Western Suffolk County, Long Island, New York. Founded and edited by veteran tech journalist and vegan Suzanne (Harnos) Kattau, Veg Cheese and Wine focuses on everything you need to know about vegan cheese and vegan wine. We cover news and trends from both industries, including new products, new startups and wineries, product reviews, recipes, and more.

Veg Cheese and Wine‘s headquarters is located midway between New York City and the beautiful Long Island Wine Country in Eastern Suffolk County near The Hamptons. New York City is home to many vegan restaurants and pizzerias that serve vegan pizza and other dishes featuring vegan cheese. And there are over 60 vineyards and wineries within the Long Island Wine Country region, many of which offer tours and tastings of both vegan and non-vegan wines.

To visit them after enjoying a meal in New York City, just take the Long Island Rail Road (LIRR) from Manhattan’s Penn Station out to Ronkonkoma Station, and then transfer to the train to Mattituck Station.

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Our snail mail address:

Veg Cheese and Wine

c/o Suzanne Kattau

297 Larkfield Road, #1020

East Northport, NY 11731-2417